Christophe Galopin - Galopin, Christophe "New pungent and cooling compounds for use in foods" in "Modifying flavour in food", Andrew Taylor and Joanne Hort Eds., 2007, 8, 146-168

Version 1

      Publication Details (including relevant citation   information): Galopin, Christophe "New pungent and   cooling compounds for use in foods" in "Modifying flavour in   food", Andrew Taylor and Joanne Hort Eds., 2007, 8, 146-168.

      Abstract: null

      Address (URL):