Geetali Pachauri - PUBLICATIONS      "Synthesis of certain 1 -; and 3- Substituted Indolin -;2- ones," R.S.Varma & Geetali Pachauri, Indian Journal of Heterocycle Chemistry, Vol

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      Publication Details (including relevant citation   information): PUBLICATIONS  "Synthesis of certain 1 -;   and 3- Substituted Indolin -;2- ones," R.S.Varma & Geetali   Pachauri, Indian Journal of Heterocycle Chemistry, Vol. 12, 2002,   49-52.  "Curcumin content in relation to date of harvesting in   turmeric (Curcuma longa L),"Pachauri, G., Pandey, V; Benerji. R.   and Singh, S.P., Indian J.Plant Genetic Resources, 15 (1) : 2002,   72-73.  "Nutritional Content to different to different foliages   cuttings in Vegetable Amarnath", Shukla, S; Pachauri, G.; Dixit   B.S.; Banerji, R. and Singh, S.P.; Plant Foods for Human   Nutrition, 58, 2003,1-8.( Kluwer Academic publisher,Netherland).   PAPERS PRESENTED IN SEMINARS & SCIENCE CONFERENCES  55th   Annual conventions and seminar on, "Indian Oil seeds and edible   oil sector: challenger Ahead" at IICT, Hyderabad, November 18-19,   2000; Pachauri, G.; Pandey, V.; Dixit, B.S. and Banerji, R.;   "Chemical Interesterification of Mangifera indica fat and   Helianthus annuus oil."  55th Annual conventions and seminar on,   "Indian Oil seeds and edible oil sector: challenger Ahead" at   IICT, Hyderabad, November 18-19, 2000; Pandey, V.; Pachauri, G.;   Dixit, B.S. and Banerji, R.; "Blending of Mango fat and saffower   oil for tailor made fats".  International Food Science Congress   (IFSC) on "Recent Trends in Food Lipids" at Bristol Hotel,   Gurgaon, during Nov. 29 to Dec. 3, 2000;Pachauri, G.; Dixit, B.S.   and Banerji, R.; "Tailor made fats from Madhuca butyracea and   Helianthus annuus."  Indian Science Congress in Hindi "Mahila   Sashaktikaran hetu prodhyogiki", NBRI, Lucknow. Dec. 5-6, 2001   Pachauri, G.; Pandey, V.; Dixit, B.S. and Banerji, R.;   "Inter-esterification ki badati Upayogita"  Oil Technology   Association of India (OTAI), An international seminar on "Rice   bran and Palm: Edible & Industrial Applications", Sept.   21-22, 2002, H.B.T.I., Kanpur; Pandey, V.; Pachauri, G.; Dixit,   B.S. and Banerji, R.; "Value Addition Products from Rice bran   oil." PAPERS PUBLISHED IN SCIENCE JOURNALS  Pachauri,G.; Baner

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