Mohamed Saffar - 1997      Influence of food on glycaemia, insulin, C-peptide and glucagon levels in diabetic patients treated with antidiabetic metformin at steady-state                              CARDOT J

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      Publication Details (including relevant citation   information): 1997 Influence of food on glycaemia,   insulin, C-peptide and glucagon levels in diabetic patients   treated with antidiabetic metformin at steady-state CARDOT J.M,   SAFFAR.F & AIACHE J.M Methods Find .Exp. Clin. Pharmacology,   19 (10): 715-21 199 DEC. 1995 Influence of food on the   disposition of antidiabetic drug metformin in diabetic patients   at steady-state. SAFFAR.F, J.M AIACHE & ANDRE P Methods   Find.Exp.Clin.Pharmacology, 17 (7): 438-7 1995 SEP. 1989   Determination of Tolbutamide in the human serum by HPLC F.SAFFAR   & J.M AIACHE. ANALUSIS, 1989, v.17, n1, p29-33 1988 Analysis   of prednisone in the dosage forms by thin layer chromatography   with densimetry in-situ and by HPLC M.F.SAFFAR & L.SAFFAR   French pharmaceutical annals. 1988, 46, n1, p27-34 1982   Biopharmaceutical Studies on the Clinical Inequivalence of Two   Carbutamide Tablets. F.SAFFAR, HIROYASU OGATA & AKIRA EJIMA   Chem.Pharm.Bull.TOKYO.30 (2)-683 (1982)

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